I have shown this area before, but I recently spent six hours (over two days) removing everything from these cabinets, rearranging the shelves, washing all of them and then putting it all back (not exactly all...I did donate three boxes of dishes that I felt certain I would never use to a thrift store---I am not a hoarder...I am not a hoarder). Now it all fits better and I can find what I want and I can get it out easily.
I am not going to talk about every shelf, but will highlight a few of my favorites. I am very fortunate to have this large area solely to indulge my dish hobby.
Here are the first two units (I have four of these): I used to have all the shelves the same size, but noticed some buckling of the shelves, so I decided that I needed to put most of the super heavy plates on the bottom where there is more support. That meant I had to remove the four little silver thingies that hold each shelf and re-adjust them all. . . major ordeal....let me tell you...
In the first section notice that I made the last area very small. I wanted to be able to have a shelf all by itself for my super big heavy meat fork and knife set. It is a beautiful set, but it used to be on the bottom of about a dozen other trays and was way to difficult to get to, so I rarely used it.
Just look at those beautiful ducks engraved on the handles! Now I can easily pull it out--wonderful!
One shelf is dedicated to my Tiara glass. I have loved this amber-colored dishware since the 1980's (when everyone else hated it--perhaps they still do, but I still love it).
Here are the other two shelf units:
Some of you may be wondering what all the white stuff is sticking out of the dish stacks. Some of it is paper toweling and some is felt. I use both to prevent scratches.
I put another skinny shelf on the top of the end section for big heavy relish trays. Shelf #2 is full of small relish trays. You would think we eat a lot of relish around here--LOL.
The third shelf holds most of my pedestal servers--cake plates and footed bowls.
The bottom shelf holds white milk glass plates and my collection of those vintage crystal star plates (can't think of the proper name right now--maybe Federal Star or something similar--anybody know?).
I cannot tell you how good it feels to have this job done. I had DH take the 3 boxes to goodwill right away so I would not be tempted to grab more items back. I did grab a few before he left.
Like these tarnished silver plated items:
I sent at least 6 silver plated items to Goodwill. These two called out to me just before they left, so I took them out of the goodwill box and spent a few minutes cleaning them with silver cleaner. They did clean up nicely, don't you think?
I am not going to talk about every shelf, but will highlight a few of my favorites. I am very fortunate to have this large area solely to indulge my dish hobby.
Here are the first two units (I have four of these): I used to have all the shelves the same size, but noticed some buckling of the shelves, so I decided that I needed to put most of the super heavy plates on the bottom where there is more support. That meant I had to remove the four little silver thingies that hold each shelf and re-adjust them all. . . major ordeal....let me tell you...
In the first section notice that I made the last area very small. I wanted to be able to have a shelf all by itself for my super big heavy meat fork and knife set. It is a beautiful set, but it used to be on the bottom of about a dozen other trays and was way to difficult to get to, so I rarely used it.
Just look at those beautiful ducks engraved on the handles! Now I can easily pull it out--wonderful!
One shelf is dedicated to my Tiara glass. I have loved this amber-colored dishware since the 1980's (when everyone else hated it--perhaps they still do, but I still love it).
Here are the other two shelf units:
Some of you may be wondering what all the white stuff is sticking out of the dish stacks. Some of it is paper toweling and some is felt. I use both to prevent scratches.
I put another skinny shelf on the top of the end section for big heavy relish trays. Shelf #2 is full of small relish trays. You would think we eat a lot of relish around here--LOL.
The third shelf holds most of my pedestal servers--cake plates and footed bowls.
The bottom shelf holds white milk glass plates and my collection of those vintage crystal star plates (can't think of the proper name right now--maybe Federal Star or something similar--anybody know?).
I cannot tell you how good it feels to have this job done. I had DH take the 3 boxes to goodwill right away so I would not be tempted to grab more items back. I did grab a few before he left.
Like these tarnished silver plated items:
I sent at least 6 silver plated items to Goodwill. These two called out to me just before they left, so I took them out of the goodwill box and spent a few minutes cleaning them with silver cleaner. They did clean up nicely, don't you think?
It feels so good to have this major task completed!
Comments
I so need to do the same thing, but it's the box after box of things in the basement-yard sale!!!
I try to buy pieces like this when I'm out and about. Luv them.
Storage looks fantastic.
God bless,
d
Yes, I am not a hoarder, I am not a hoarder! The shelves under my kitchen island are entirely seasonal dishes. They are organized, like yours. I think that makes us NOT a hoarder! LOL! Love all of your dishes.